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■Limited quantity! Caprese with fresh burrata cheese and seasonal fruits■
1980
Nicolo's Caprese salad, made with fresh mozzarella and burrata cheese, which is flown in from Italy every week, and seasonal fruits, is highly recommended. We are currently using melon, which is in season.
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■Mont Saint-Michel style souffle omelette■
S 980 yen M 1480 yen
A fluffy drinkable omelette. Enjoy the sauce that changes with the season! Available in two sizes!
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■NICOLO Course■
5000 Yen(Tax included)
How about a party with the Nicolo course, which includes 12 dishes and 8 plates with 2 hours of all-you-can-drink? It's a proud course packed with Nicolo's deliciousness♪
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Choose your appetizer★
At Nicolo, you can choose your appetizer. For those who want to eat a lot tonight → All-you-can-eat rye bread and salted fresh cream! For those who want to drink a lot tonight → Cheese snacks!
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Limited to 4 meals per day! Freshly baked porchetta
How about some porchetta, baked every day at around 7pm? Only four servings available, first come first served! The meat is freshly baked, so it's very juicy and tender. The aroma of rosemary and garlic will whet your appetite.
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Mont Saint-Michel-style souffle omelette with grilled summer vegetables and corn lemon cream sauce
980 yen(Tax included)
S size 980 yen M size 1480 yen
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Assorted sliced ham and salami
1980 yen(Tax included)
The prosciutto and salami are cut using a special machine once an order is placed.An assortment of three types of ham and three types of salami. You can also order each type individually. Prices start from 580 yen.
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Spiced chicken thighs on the bone
¥ 780(Tax included)
Simmered in an original spice blend, this dish has been a popular menu item since the restaurant first opened.
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Beef heart carpaccio
880 yen(Tax included)
Beef heart is cooked at low temperature and made into carpaccio while still retaining its texture.
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Porchetta at 7pm
1280 yen(Tax included)
Let's eat porchetta at 7pm!
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Bluefin tuna, otoro carpaccio
1280 yen(Tax included)
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Chilled peach pasta topped with sparkling wine jelly
1680 yen(Tax included)
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Limited quantity! Burrata cheese, melon and peach caprese
1980 yen(Tax included)
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1 raw oyster from Hiroshima Prefecture
¥ 330(Tax included)
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Seared Bonito Carpaccio with Special Bagna Cauda Sauce
980 yen(Tax included)
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Red shrimp carpaccio (2 pieces)
480 yen(Tax included)
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Ummm~cho☆
380 yen(Tax included)
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Radish and yuzu pickles
480 yen(Tax included)
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Cream cheese and nuts, sometimes mushrooms
480 yen(Tax included)
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Soft and tender liver with chive pesto
580 yen(Tax included)
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Foie gras liver mousse pâté
¥ 680(Tax included)
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Cheese platter
880 yen(Tax included)
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Plum and tomato kimchi
580 yen(Tax included)
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1 slice of fig butter and raisin bread
280 yen(Tax included)
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Chewy gnocchi frites
380 yen(Tax included)
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Grilled herb sausage and mashed potatoes
480 yen(Tax included)
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Dried mullet roe, anchovy butter, edamame
580 yen(Tax included)
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Sour Cream Honey French Fries
580 yen(Tax included)
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French fries with prosciutto and soft-boiled egg
¥ 680(Tax included)
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Nicolo's Lasagna
880 yen(Tax included)
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Oven-baked vegetables with bagna cauda sauce
980 yen(Tax included)
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Shrimp and Broccoli Ajillo
¥ 780(Tax included)
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Takanashi Farm Vegetable Salad
¥ 680(Tax included)
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Blood orange salad with shaved ice
¥ 780(Tax included)
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Smoked sardine potato salad
480 yen(Tax included)
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Margherita
980 yen(Tax included)
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Aomori garlic and cherry tomato marinara
980 yen(Tax included)
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Pizza NICOLO
980 yen(Tax included)
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Dry curry and Cobb salad pizza
1280 yen(Tax included)
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Black truffle pizza
1480 yen(Tax included)
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Sukiyaki-style Bismarck with marbled Wagyu beef
1580 yen(Tax included)
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Shrimp and crab mayonnaise pizza for adults
1580 yen(Tax included)
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Croque Monsieur Pizza
1680 yen(Tax included)
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Ham, melon and cream cheese pizza
1980 yen(Tax included)
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Burrata and ham pizza
2280 yen(Tax included)
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Oyster and bottarga cacio e pepe
1480 yen(Tax included)
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Beef tendon ragout pasta with meat sauce
1480 yen(Tax included)
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Stone-grilled peperoncino with octopus and whole tomatoes
1580 yen(Tax included)
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Tomato cream pasta with crab
2280 yen(Tax included)
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Gnocchi in Gorgonzola Cream Sauce
1580 yen(Tax included)
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Marbled Wagyu Beef Rare Cutlet
1980 yen(Tax included)
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Pork carbonade
1580 yen(Tax included)
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Spicy risotto curry
980 yen(Tax included)
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Squid ink risotto
1280 yen(Tax included)
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Gorgonzola Basque Cheesecake
580 yen(Tax included)
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Italian tiramisu and vanilla ice cream
580 yen(Tax included)
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Fig and rum ice cream
480 yen(Tax included)
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[Private room] Private rooms can accommodate up to 12 people! Please use them for banquets!
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[Private Reservation] We accept reservations for 25 or more people from Sunday to Thursday, and 35 or more people on Friday, Saturday and before holidays. Of course, we have microphones and projectors available.
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A hidden Italian restaurant on the second floor of the Ura-Chiba area.
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This is a branch of the Italian bar EDMOND.
New EDMOND store opens in the Ura-Chiba area!!
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There is a wide variety of drinks available♪
You might think that because it's an Italian restaurant, they only serve wine, but they also have a full line-up of authentic cocktails! Even if you don't like wine, we have plenty of drinks you can enjoy♪
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Table 20Person(s) × 1
The low table can accommodate up to 20 people!
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Table 4Person(s) × 4
Sofa seats are arranged around the interior of the store.
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Table 8Person(s) × 1
Nicolo's pride and joy: a high table made from a single 380-year-old board
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Private rooms11Person(s) × 1
- Types of private rooms
- Semi-private rooms
- Smoking/non-smoking
Non-smoking
There is also a private room at the back of the store that can accommodate up to 12 people.
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Counter seat2Person(s) × 5
The counter seats 10 people, and the pizza is baked right in front of you.
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Chartering50Person(s) × 1
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
Accommodates up to 50 people. Perfect for wedding receptions and company parties.
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Chartering40Person(s) × 1
- Book for private event
- Floor
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
We accept reservations for parties of 21 or more from Sunday to Thursday, and 31 or more from Friday, Saturday, and before holidays.
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The superhero Nicolo is on the second floor of the intersection.
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Reserve Nicolo for your group banquet!
We also accept reservations for private use at any time! Please contact us as soon as possible!
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Counter seats are also recommended.
The counter seating, which has a total of 10 seats, is Nicolo's most recommended seating. We cook pizza right in front of you!
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Open from 12pm on Saturdays and Sundays
On weekends and holidays, we are open from 12:00 noon until dinner time.
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■Private reservation available■
We accept reservations for groups of 25 or more on Sundays through Thursdays, and 35 or more on Fridays, Saturdays, and days before holidays. Microphones and projectors are also available!
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■A wide variety of all-you-can-drink options■
The all-you-can-drink menu includes Tokyo Craft, sparkling wine, Lambrusco, and a wide variety of cocktails.
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■Private room banquet■
Private rooms also available! Accommodates up to 13 people!
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■First landing of Tokyo Craft■
At Nicolo, you can drink draft beer from Tokyo Craft, which has arrived in Chiba for the first time.
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■Sangria soaked■
The seasonal fruits used in the sangria are properly soaked. Soaking the fruits enhances their flavor greatly!
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■Green Chili and Yuzu Gimlet Highball■
¥ 630(Tax included)
Green chillies are soaked in dry gin and finished with yuzu and soda! The spiciness of the green chillies makes this a very addictive drink.
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We are open from 12:00 noon on weekends and holidays.
Starting January 4, 2025, we will be open from 12pm until dinner time on weekends and holidays. You can use it for a variety of occasions, such as business meetings, daytime drinking, dates, etc.!
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Various courses are also available
We also offer various lunch courses and all-you-can-drink options! Please feel free to ask!
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Holiday Lunch Set
2400 yen(Tax included)
Farm vegetable salad, 3 appetizers, choice of main course, dessert of the day, and soft drink all for 2,400 yen per person!
